St. Andrews Country Club experienced a dramatic growth in its residential development and the needs of the community changed from the original clubhouse design. The community has three golf courses and over 600 homes. Hirsch Architects scope of work was to identify the current community needs. In addition to upgrading the other functions of the facility, the primary goal was to expand the dining and supporting functions by more than half making the building more than 45,000 SF. The architectural challenge required maintaining the existing building style to appear as if it were the original design. The solution required a creative method of fire separation which became a feature of the architecture. The structural design required a unique post-tension concrete beam to accommodate the panoramic view of the 140 seat dining room onto the golf course, lakes and fairways.  Hirsch Architects provided full architectural services including coordination of the consulting team through completion of construction.